Hotels are the center of social life in Hong Kong, and the original Mandarin Oriental, is the epicenter. The chocolate and fruit confections that are so abundant you almost always have a takeaway box to bring home. Desserts are equally creative and continually change. You will not be declined seconds on the smoked salmon or their artful renditions of the classic sandwiches. Then come the tiers of unique canapes that are gourmet pieces of art. The string quartet and piano player set the tone. Set in the foyer of the best hotel in the city, this is a family experience that is a tradition that never gets old. The holiday tea at the Peninsula Chicago is a classic experience, and sells out by the day after Thanksgiving, year in, year out. With over $1 million dollars in glassware, Baccarat sets the standard for fancy. It’s rare that restaurant glasses are nicer than most people have in their homes. It’s pretty posh to drink out of Baccarat crystal and place settings. ![]() The people watching at afternoon tea accounts for about 50% of the atmosphere. If there’s a more lavish, opulent and stunningly beautiful room to have the best afternoon tea in the world, message us. Otherwise we think that Baccarat is it, as they combine high elegance with a modern yet sexy vibe. Last time we were there we observed more gin and tonic drinking than tea, but of course no one will judge. Or likely it’s their scones, which are served hot with Cornish clotted cream, Marco Polo gelée. Maybe it’s the iconic foyer and reading room, filled with Lalique details and an oh-so-civilized vibe. So in other words, they’ve mastered a thing or two during that time. Claridge’s takes classic to the next level, serving the traditional tea for over 150 years. ![]() It’s tough to top the English in the best afternoon tea category, which after all was where the tradition was born. There is no one best afternoon tea around the world, so these are the 5 best afternoon teas. There’s something about the holidays and a traditional afternoon tea that go hand in hand. Hence, that’s when afternoon tea became an instant institution. Legend has it a lady was in need of a bite to nip the hunger between lunch and dins. The afternoon team originated around 1840 in England. Any meal brought out on a tiered stand packed with beautiful sandwiches, scones and sweets is a winner in our book.
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